Breakfast

Broccoli and Cheddar Cheese Omelet
Breakfast Burritos
Bagels with Cream Cheese and Jam
All served with Fresh Seasonal Fruit Platter
Freshly Baked Pastries

Lunch

Chef’s Salad
Gazpacho
Raspberry Chicken
Grilled Halibut with Tomato Avocado Salsa
Minted Fruit Salad
Hour d’oeuvres
Our daily happy hour surprise!

Entrees

Herb-crusted Top Loin Steaks
Buttered Green Beans with Cashews
Minty Cucumber Salad
Nutted Rice

Pork Tender Loins with Vegetable Medley
Potatoes with Cumin and Cilantro Sour Cream
Shrimp and Artichoke Salad
Spinach Pasta with Salmon and Cream Sauce
Asparagus en Croute

Beet and Roquefort Salad with Walnuts
Apple and Ginger Chicken Breast
Rice Pilaf
Captains Special House Salad

Desserts

Strawberry Mousse
Pinwheel Fruit Tart
Coconut Cake
Poached Fruit
Champagne Sabayon

*We will be happy to tailor our menu to reflect your preferences