CREW PROFILES
| Title | Name | Nation | Born | Licenses |
| Captain | Apostolis Athanasiou | Greek | 1973 | |
| Chef | George Panagiotaros | Greek | 0 | |
| Number of Crew: 3 | Languages: Greek(Fluent) , English (Fluent) | |||
Crew Profiles:
Captain: Apostolis Athanasiou
Captain Apostolis brings over 25 years of maritime experience and an unwavering passion for the sea to World's End. With an impressive career spanning about 67,000 nautical miles, he has extensively navigated the Aegean, Cretan and Ionian Seas, as well as the Mediterranean Sea for yacht deliveries, aboard yachts of all types and sizes, both for private use and charter. His deep-rooted knowledge of Greek waters, combined with outstanding navigational skills, makes him an exceptional guide and leader at sea.
A safety-conscious and diligent captain, Apostolis is known for his mastery in line handling, course plotting, and weather forecasting—skills that ensure every voyage is smooth, secure, and enjoyable. His dynamic leadership style fosters a confident and capable crew, while his communicative and reliable nature creates a welcoming and professional atmosphere onboard.
Fluent in Greek, English, and French, Captain Apostolis connects easily with guests from around the world. His strengths include strong social skills, resourcefulness, consistency, and a natural love for travel. His dedication to excellence, along with his physical stamina and self-sufficiency, ensures that every guest experience is executed with precision and care.
With Captain Apostolis at the helm, guests can relax and immerse themselves in the beauty of the Greek islands, confident in the hands of a seasoned mariner and dedicated professional.
Previous yacht: Navya
Chef: George Panagiotaros
Chef George is a talented and dedicated culinary professional with a strong background in fine dining restaurants, and luxury hotels and catering. Now aboard World’s End, he brings a passion for Mediterranean and European cuisine, paired with exceptional attention to detail and presentation.
Known for his creativity, reliability, and warm hospitality, George ensures every meal is a memorable experience. From elegant dinners to casual lunches, he tailors each dish to guests’ preferences, delivering quality, flavor, and finesse at every turn.
Deckhand/Stew: Timos Lagogiannis
Timos is a highly dedicated and enthusiastic deckhand with a strong background in maritime operations and guest services. His experience spans several summer seasons as a skipper in the Ionian Sea, where he consistently demonstrated professionalism, adaptability, and a genuine passion for life at sea. With a solid foundation in hospitality and a natural flair for communication, Timos excels in creating a warm and seamless experience for guests. His strong work ethic, reliability, and collaborative spirit make him an invaluable asset to the crew of World's End.
Captain: Apostolis Athanasiou
Captain Apostolis brings over 25 years of maritime experience and an unwavering passion for the sea to World's End. With an impressive career spanning about 67,000 nautical miles, he has extensively navigated the Aegean, Cretan and Ionian Seas, as well as the Mediterranean Sea for yacht deliveries, aboard yachts of all types and sizes, both for private use and charter. His deep-rooted knowledge of Greek waters, combined with outstanding navigational skills, makes him an exceptional guide and leader at sea.
A safety-conscious and diligent captain, Apostolis is known for his mastery in line handling, course plotting, and weather forecasting—skills that ensure every voyage is smooth, secure, and enjoyable. His dynamic leadership style fosters a confident and capable crew, while his communicative and reliable nature creates a welcoming and professional atmosphere onboard.
Fluent in Greek, English, and French, Captain Apostolis connects easily with guests from around the world. His strengths include strong social skills, resourcefulness, consistency, and a natural love for travel. His dedication to excellence, along with his physical stamina and self-sufficiency, ensures that every guest experience is executed with precision and care.
With Captain Apostolis at the helm, guests can relax and immerse themselves in the beauty of the Greek islands, confident in the hands of a seasoned mariner and dedicated professional.
Previous yacht: Navya
Chef: George Panagiotaros
Chef George is a talented and dedicated culinary professional with a strong background in fine dining restaurants, and luxury hotels and catering. Now aboard World’s End, he brings a passion for Mediterranean and European cuisine, paired with exceptional attention to detail and presentation.
Known for his creativity, reliability, and warm hospitality, George ensures every meal is a memorable experience. From elegant dinners to casual lunches, he tailors each dish to guests’ preferences, delivering quality, flavor, and finesse at every turn.
Deckhand/Stew: Timos Lagogiannis
Timos is a highly dedicated and enthusiastic deckhand with a strong background in maritime operations and guest services. His experience spans several summer seasons as a skipper in the Ionian Sea, where he consistently demonstrated professionalism, adaptability, and a genuine passion for life at sea. With a solid foundation in hospitality and a natural flair for communication, Timos excels in creating a warm and seamless experience for guests. His strong work ethic, reliability, and collaborative spirit make him an invaluable asset to the crew of World's End.
Timos Lagogiannis
Deckhand