BIG BERTHA
Availability
No Calendar Data available.
Please contact clearing house
Rates
High Rate: 26000.00 USD per week
Low Rate: 22700.00 USD per week
Seasonal/Individual Rates
SeasonCurrencyTerms2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax
Winter 2025/2026US Dollars(Caribbean Terms) Inclusive23,00023,50024,00024,50025,00025,50026,000
Summer 2026US Dollars(Caribbean Terms) Inclusive23,00023,50024,00024,50025,00025,50026,000
Winter 2026/2027US Dollars(Caribbean Terms) Inclusive23,00023,50024,00024,50025,00025,50026,000
Summer 2027US Dollars(Caribbean Terms) Inclusive23,00023,50024,00024,50025,00025,50026,000
MCA Compliant: N/A
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Boat  Licenses: Paid by Boat


Additional Rate Details:
Cruising Area
• Virgin Islands (USVI & BVI)

Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)

Yacht Status & Operations
• Based in St. Thomas, USVI
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval

Customs Fees & Cruising Permits
• Included

Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request

Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights

Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks

Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate

Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount

Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount

Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights

Christmas Week
• $28,000 | 2–8 guests
• Must end on or before December 26

New Year’s Week
• $31,000 | 2–8 guests
• May not start prior to December 27

Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
Summer Base Port: STT-Foreign Based Restricted
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port: STT-Foreign Based Restricted
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details:


When is High/Low Season
What is All-Inclusive/Plus Expenses
When is Summer/Winter

All rates are for the entire yacht and are subject to change without notice prior to actual reservation. An additional premium maybe applied for Holiday Periods such as Christmas and New Year.