MENANGIO X
CREW PROFILES
| Title | Name | Nation | Born | Licenses |
| Captain | Georgios Papandreou | Greek | 0 | |
| 0 | ||||
| Number of Crew: 5 | Languages: English, Greek, Albanian | |||
Crew Profiles:
Captain – Georgios Papandreou
Nationality: Greek
Date of Birth: 1992
Languages: Greek & English
Captain Georgios is a highly experienced Greek captain with over ten years of professional seagoing experience. A graduate of the Hellenic Naval Academy, he began his career in the Hellenic Navy as a Navigation Officer before transitioning into luxury yachting. He has captained several charter yachts up to 92ft throughout the Greek Islands and the Mediterranean, bringing strong expertise in navigation, safety management, and crew leadership. Calm, professional, and service-oriented, Captain Georgios is dedicated to delivering a safe, seamless, and enjoyable charter experience for his guests. He holds a Master 200GT Certificate of Competency, with Master 500GT expected in 2026, along with all required STCW certifications.
Chef - Elissavet Mytiliniou
Nationality: Greek
Languages: English, Greek
Elissavet Mytiliniou is a highly experienced yacht chef with over 17 years in luxury hospitality, having worked on private yachts as well as in five-star hotels and fine dining restaurants in Greece. A graduate of Le Monde Culinary School of Athens and a member of the Greek Academy of Executive Chefs, she brings exceptional creativity and professionalism to every galley. Elissavet specializes in Mediterranean cuisine with a strong passion for Greek and Cretan gastronomy, while also expertly preparing Japanese, French, Italian, and modern international dishes. Known for her versatility, organization, and ability to adapt menus to guests’ dietary preferences, she consistently delivers refined, fresh, and beautifully presented cuisine that enhances the onboard experience. Always enthusiastic and highly creative, Elissavet is dedicated to providing memorable culinary moments for every guest onboard
Chief Stewardess – Klaudia Marku
Nationality: Greek
Date of Birth: 1999
Languages: Greek, English, Albanian
Klaudia is a professional and service-driven Chief Stewardess with experience on both charter and private yachts. With a strong background in guest service, housekeeping, and fine dining, she consistently delivers a high standard of onboard service. Friendly, well-presented, and detail-oriented, Klaudia is a valuable member of the crew who thrives in fast-paced environments and works seamlessly within a multicultural team. Guests can expect attentive, discreet, and well-organized service throughout their time onboard.
Deckhand – TBC
Nationality:
Languages:
Bio to come.
Deckhand - TBC
Nationality:
Languages;
Bio to come.
Captain – Georgios Papandreou
Nationality: Greek
Date of Birth: 1992
Languages: Greek & English
Captain Georgios is a highly experienced Greek captain with over ten years of professional seagoing experience. A graduate of the Hellenic Naval Academy, he began his career in the Hellenic Navy as a Navigation Officer before transitioning into luxury yachting. He has captained several charter yachts up to 92ft throughout the Greek Islands and the Mediterranean, bringing strong expertise in navigation, safety management, and crew leadership. Calm, professional, and service-oriented, Captain Georgios is dedicated to delivering a safe, seamless, and enjoyable charter experience for his guests. He holds a Master 200GT Certificate of Competency, with Master 500GT expected in 2026, along with all required STCW certifications.
Chef - Elissavet Mytiliniou
Nationality: Greek
Languages: English, Greek
Elissavet Mytiliniou is a highly experienced yacht chef with over 17 years in luxury hospitality, having worked on private yachts as well as in five-star hotels and fine dining restaurants in Greece. A graduate of Le Monde Culinary School of Athens and a member of the Greek Academy of Executive Chefs, she brings exceptional creativity and professionalism to every galley. Elissavet specializes in Mediterranean cuisine with a strong passion for Greek and Cretan gastronomy, while also expertly preparing Japanese, French, Italian, and modern international dishes. Known for her versatility, organization, and ability to adapt menus to guests’ dietary preferences, she consistently delivers refined, fresh, and beautifully presented cuisine that enhances the onboard experience. Always enthusiastic and highly creative, Elissavet is dedicated to providing memorable culinary moments for every guest onboard
Chief Stewardess – Klaudia Marku
Nationality: Greek
Date of Birth: 1999
Languages: Greek, English, Albanian
Klaudia is a professional and service-driven Chief Stewardess with experience on both charter and private yachts. With a strong background in guest service, housekeeping, and fine dining, she consistently delivers a high standard of onboard service. Friendly, well-presented, and detail-oriented, Klaudia is a valuable member of the crew who thrives in fast-paced environments and works seamlessly within a multicultural team. Guests can expect attentive, discreet, and well-organized service throughout their time onboard.
Deckhand – TBC
Nationality:
Languages:
Bio to come.
Deckhand - TBC
Nationality:
Languages;
Bio to come.