Buffet breakfast:

Omelette, scrambled eggs, hard boiled eggs

several types of bread and pastries

croissants

pancakes

several types of cheese

cream cheese

several types of marmalade

Nutella

several types of yogurt

oat flakes and Muesli

ham, prosciutto, sausages, hot dog, salami

fruit plate

honey

Appetizers:

bruschetta with pesto, prawns, cheese and cherry tomatoes

vegetable soup

fish soup

tuna pate

prawn pate

prawn risotto

zucchini risotto

spaghetti with seafood

seafood risotto

homemade pasta with truffles and prosciutto

Main courses:

Dalmatian traditional food (pašticada) with homemade gnocchi

tuna steak with side dish

salmon with side dish

swordfish steak with a side dish

grilled meat with a side dish

grilled fish with a side dish

black cuttlefish risotto

lasagna

ramsteak in sauce and mashed potatoes

Dalmatian traditional food - stuffed peppers with meat and mashed potatoes

roasted meat with vegetables

chicken/turkey in sauce with a side dish

baked octopus with vegetables

Desserts:

tiramisu

cheesecake

panna cotta

pancakes with icecream

lemon tart

chocolate cake

souffle with ice cream

apple pie

cherry pie

 

*the chef will create a menu for the guests depending on the available ingredients at the market that day