DOCK HOLIDAY
Availability
Start Date |
End Date |
Details |
Apr 21, 2025 | Apr 26, 2025 | Booked: St Thomas USVI to St Thomas USVI |
May 03, 2025 | May 10, 2025 | Booked: Tortola, TBD to Yacht Haven Grand |
May 13, 2025 | May 17, 2025 | Booked: Saint Thomas, USVI* to Saint Thomas, USVI* |
May 25, 2025 | Jun 01, 2025 | Booked: Yacht Haven Grand to Yacht Haven Grand |
Jun 17, 2025 | Jun 23, 2025 | Booked: Yacht Haven Grand to Yacht Haven Grand |
Jan 14, 2026 | Jan 20, 2026 | Booked: St Thomas USVI to St Thomas USVI |
Apr 2025 |
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May 2025 |
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Jun 2025 |
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Jul 2025 |
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Aug 2025 |
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Sep 2025 |
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Oct 2025 |
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Nov 2025 |
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Dec 2025 |
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Jan 2026 |
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Feb 2026 |
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Booked: |
 |
Hold/Option |
 |
Unavailable |
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Rates
High Rate: 33000.00 USD per week
Low Rate: 25000.00 USD per week
Seasonal/Individual Rates |
---|
Season | Currency | Terms | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax |
---|
Winter 2024/2025 | US Dollars | (Caribbean Terms) Inclusive | 24,500 | 25,000 | 25,500 | 26,000 | 26,500 | 27,500 | 28,000 |
MCA Compliant: N/A
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Boat Licenses: Paid by Boat
Additional Rate Details:
Additional Rate Details:
GENERAL NOTES:
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. $150 discount per person.
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @ $32,000 - charter must end on 12/27 or earlier
NEW YEARS: 1-8 guests @ $33,000 - charter may not start prior to 12/28
Summer Base Port: Virgin Islands
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port: Virgin Islands
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details:
Mediterranean
High Rates: Summer (July, August, Special Events)
Low Rates: Winter (All other months) Nov 1 to June 30
Caribbean
High Rates: Winter (December 15 - April 30)
Low Rates: Summer (May 1 - December 14)
All Inclusive
All inclusive normally means: Captain, professional chef, 3 meals each day with wine, full ships bar (excluding vintage wines, champagne, dockage and communication), water toys and all on deck amenities. Please check with clearing house/Central Agent to confirm rates & availability.
Caribbean Terms
All meals included.
Not Included: Bar, Beverages and local Taxes extra (Typical for yachts in St Martin to Grenada.)
Plus Expenses / Advance Provisioning Allowance (APA)
In addition to the charter fee, you will also be asked to pay an APA of 25-30% of the charter fee. This is given to the yacht in cash prior to your charter to allow the captain to buy fuel and provision the yacht as per your demands. At the end of the charter, the captain will produce full accounts of all expenditure. You will either be refunded any money not used or asked to pay any additional costs not covered by the APA.
All rates are for the entire yacht and are subject to change without notice
prior to actual reservation. An additional premium maybe applied for Holiday
Periods such as Christmas and New Year.