KAI
KAI SAMPLE MENU
Breakfast
• Salmon Lox Bagel
• Loaded Avocado Toast with Local Fruit
• Eggs Benedict atop Homemade English Muffin drizzled with Hollandaise Sauce
• Pancakes with Local Eggs, Bacon or Sausage
• Sausage & Cheddar Frittata with Homemade Bread
• Breakfast Parfait with Homemade Granola, Local Fruit and Fresh Yoghurt
• Crêpes - Sweet or Savoury with Local Fruit
• Salmon Lox Bagel
• Loaded Avocado Toast with Local Fruit
• Eggs Benedict atop Homemade English Muffin drizzled with Hollandaise Sauce
• Pancakes with Local Eggs, Bacon or Sausage
• Sausage & Cheddar Frittata with Homemade Bread
• Breakfast Parfait with Homemade Granola, Local Fruit and Fresh Yoghurt
• Crêpes - Sweet or Savoury with Local Fruit
Lunch
• Chicken Caesar Salad with House Grown Sprouts
• Thai Noodle Salad with Peanut Sauce & Chicken or Shrimp
• Crabcake Salad with Champagne Viniagrette
• Burrito Bowl with Homemade Salsa & Guacamole from Local Avocados
• New England Style Lobster Roll
• Tuna Poke Bowl, Seaweed Salad, Mango Chutney, Sesame Seeds
Dinner
• Seared Cajun Style Shrimp served over Vegetable Fried Rice
• Mediterranean Pinwheel Steak, Parmesan Broccolini & Rosemary Sweet Potato Mash
• New England Scallop Risotto with Seared Asparagus
• Smoked Porkbelly Pho
• Coconut Chicken Curry
• Surf & Turf: Broiled Lobster Tail & Filet Mignon with Fingerling Potatoes and Local Veggies
Sweet Treats
• Dark Chocolate Mousse with Local Fruit
• Key Lime Bites and Fresh Whipped Cream
• Calgary Nanaimo Bites
• Coconut Crème Brûlée
• Blueberry Cheesecake
• Frozen Peanutbutter Cup Pie
• Blueberry Cheesecake
• Frozen Peanutbutter Cup Pie
• Tiramisu
Snacks
• Caprese Salad
• Mini Lox Bites
• Charcuterie Board
• Hot Fresh Spinach & Artichoke Dip with Pita Points
• Watermelon Salad
• Loaded Homemade Hummus and Tzatziki Platter
*IMPORTANT*
This yacht does not accommodate special dietary requests. Please inquire prior to booking if guests have any food allergies or special diets.
