Availability
Start Date |
End Date |
Details |
May 18, 2025 | May 24, 2025 | Booked: Yacht Haven Grand to Yacht Haven Grand |
Jun 02, 2025 | Jun 10, 2025 | Hold: Yacht Haven Grand to Yacht Haven Grand |
Jun 11, 2025 | Oct 01, 2025 | Unavailable: St Thomas, USVI* to St Thomas, USVI* |
Jan 06, 2026 | Jan 13, 2026 | Booked: Yacht Haven Grand to Yacht Haven Grand |
Mar 28, 2026 | Apr 04, 2026 | Booked: Yacht Haven Grand to Yacht Haven Grand |
Apr 2025 |
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May 2025 |
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Jun 2025 |
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Jul 2025 |
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Aug 2025 |
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Sep 2025 |
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Oct 2025 |
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Nov 2025 |
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Dec 2025 |
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Jan 2026 |
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Feb 2026 |
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Mar 2026 |
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Apr 2026 |
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May 2026 |
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Booked: |
 |
Hold/Option |
 |
Unavailable |
 |
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Rates
High Rate: 25000.00 USD per week
Low Rate: 20000.00 USD per week
Seasonal/Individual Rates |
---|
Season | Currency | Terms | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
---|
Winter 2024/2025 | US Dollars | (Caribbean Terms) Inclusive | 23,000 | 23,500 | 24,000 | 24,500 | 25,000 |
MCA Compliant: MCA Compliant
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Boat Licenses: Paid by Boat
Additional Rate Details:
Minimum charter length:
5 Night Minimum, Inquire for less than 5 nights.
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
XMAS/NEW YEAR’S: 7 nights over Christmas $29,500 and New Year’s flat rate $31,000 for 2-6 guests. 2023/2024 New Year’s charters must start December 27th or later.
EASTER, JULY 4th and THANKSGIVING Weeks are flat rate of $25,000 for 2-6 guests.
Embarkation 12PM / Disembarkation 12PM
Departs from St. Thomas, USVI - Yacht Haven Grande, unless otherwise requested.
Additional Rate Details:
Cruising Permits, Fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all locations.
HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see Local Fare option below.
LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
Summer Base Port:
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
Winter Base Port: St. Thomas
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
Location Details:
Based out of USVI, available for cruising BVI
Mediterranean
High Rates: Summer (July, August, Special Events)
Low Rates: Winter (All other months) Nov 1 to June 30
Caribbean
High Rates: Winter (December 15 - April 30)
Low Rates: Summer (May 1 - December 14)
All Inclusive
All inclusive normally means: Captain, professional chef, 3 meals each day with wine, full ships bar (excluding vintage wines, champagne, dockage and communication), water toys and all on deck amenities. Please check with clearing house/Central Agent to confirm rates & availability.
Caribbean Terms
All meals included.
Not Included: Bar, Beverages and local Taxes extra (Typical for yachts in St Martin to Grenada.)
Plus Expenses / Advance Provisioning Allowance (APA)
In addition to the charter fee, you will also be asked to pay an APA of 25-30% of the charter fee. This is given to the yacht in cash prior to your charter to allow the captain to buy fuel and provision the yacht as per your demands. At the end of the charter, the captain will produce full accounts of all expenditure. You will either be refunded any money not used or asked to pay any additional costs not covered by the APA.
All rates are for the entire yacht and are subject to change without notice
prior to actual reservation. An additional premium maybe applied for Holiday
Periods such as Christmas and New Year.