Availability
| Start Date | End Date | Details |
|---|---|---|
| Apr 30, 2025 | May 09, 2025 | Hold: St Thomas, USVI* to St Thomas, USVI* |
| May 11, 2025 | May 16, 2025 | Transit: St Thomas, USVI* to Nassau, Bahamas* |
| May 17, 2025 | May 25, 2025 | Booked: Nassau, Bahamas* to Nassau, Bahamas* |
| Jun 01, 2025 | Jun 13, 2025 | Transit: Nassau, Bahamas* to New England* |
Rates
High Rate: 23000.00 USD per week
Low Rate: 16000.00 USD per week
| Seasonal/Individual Rates | |||||||
|---|---|---|---|---|---|---|---|
| Season | Currency | Terms | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax |
| Winter 2024/2025 | US Dollars | (Caribbean Terms) Inclusive | 16,000 | 17,000 | 18,000 | 19,000 | 20,000 |
| Summer 2025 | US Dollars | (Caribbean Terms) Plus Expenses | 19,000 | 19,000 | 19,000 | 19,000 | 19,000 |
| Winter 2025/2026 | US Dollars | (Caribbean Terms) Plus Expenses | 16,000 | 17,000 | 18,000 | 19,000 | 20,000 |
MCA Compliant: MCA Compliant
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Client Licenses: Paid by Client
Additional Rate Details:
Cruising Grounds: U.S. Virgin Islands
Pick Up/Drop Off: Crown Bay Marina / Other port: YHG, Red Hook, STJ or BVI (limited to 7 per year)
Yacht: USVI-Based
*Registered BVI fishing vessel*
FULLY VACCINATED GUESTS ONLY PLEASE
FULL BOARD CHARTERS REQUIRE 1 LUNCH AND 1 DINNER TO BE TAKEN ASHORE.
HALF-BOARD SPECIAL!
HALF-BOARD RATES INCLUDE AN ADDITIONAL $500 DISCOUNT. PLEASE SEE BROKER NOTES SECTION FOR FULL DETAILS.
GENERAL RATES NOTE: All rates are for one week / 7 nights.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
2024/2025 NOVEMBER THRU APRIL
**USVI ONLY ITINERARY**
FULL-BOARD ONLY. 5 NIGHT MIN INQUIRE FOR LESS.
Includes; 7 breakfasts, 6 lunches & 6 dinners; 1 dinner & 1 lunch ashore at client's expense.
2@$16,000 | 3@$17,000 | 4@$18,000 | 5@$19,000 | 6@$20,000
HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$15,200 | 3@$16,050 | 4@$16,900 | 5@$17,750 | 6@$18,600
~ ~ ~
**BVI ITINERARY INCLUDING USVI PORTS - 7 CHARTERS PER SEASON**
FULL-BOARD ONLY. 7 NIGHT MIN
Includes; 7 breakfasts, 6 lunches & 6 dinners; 1 dinner & 1 lunch ashore at client's expense.
2@$18,000 | 3@$19,000 | 4@$20,000 | 5@$22,000 | 6@$23,000
HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$17,200 | 3@$18,050 | 4@$18,900 | 5@$20,750 | 6@$21,600
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
24/25 HOLIDAYS
RATE - $24,500 (up to 6 guests) -- 10 days or two one week charters with 48 hours turnaround in between
7 night minimum - Requires 1 lunch and 1 dinner to be taken ashore at client expense.
Christmas Dates: December 19th - 26th
New Year: December 28th - January 4th
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Rates are All Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house.
Cruising Permit: Paid by Client Licenses: Paid by Client
Additional Rate Details:
Cruising Grounds: U.S. Virgin Islands
Pick Up/Drop Off: Crown Bay Marina / Other port: YHG, Red Hook, STJ or BVI (limited to 7 per year)
Yacht: USVI-Based
*Registered BVI fishing vessel*
FULLY VACCINATED GUESTS ONLY PLEASE
FULL BOARD CHARTERS REQUIRE 1 LUNCH AND 1 DINNER TO BE TAKEN ASHORE.
HALF-BOARD SPECIAL!
HALF-BOARD RATES INCLUDE AN ADDITIONAL $500 DISCOUNT. PLEASE SEE BROKER NOTES SECTION FOR FULL DETAILS.
GENERAL RATES NOTE: All rates are for one week / 7 nights.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
2024/2025 NOVEMBER THRU APRIL
**USVI ONLY ITINERARY**
FULL-BOARD ONLY. 5 NIGHT MIN INQUIRE FOR LESS.
Includes; 7 breakfasts, 6 lunches & 6 dinners; 1 dinner & 1 lunch ashore at client's expense.
2@$16,000 | 3@$17,000 | 4@$18,000 | 5@$19,000 | 6@$20,000
HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$15,200 | 3@$16,050 | 4@$16,900 | 5@$17,750 | 6@$18,600
~ ~ ~
**BVI ITINERARY INCLUDING USVI PORTS - 7 CHARTERS PER SEASON**
FULL-BOARD ONLY. 7 NIGHT MIN
Includes; 7 breakfasts, 6 lunches & 6 dinners; 1 dinner & 1 lunch ashore at client's expense.
2@$18,000 | 3@$19,000 | 4@$20,000 | 5@$22,000 | 6@$23,000
HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$17,200 | 3@$18,050 | 4@$18,900 | 5@$20,750 | 6@$21,600
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
24/25 HOLIDAYS
RATE - $24,500 (up to 6 guests) -- 10 days or two one week charters with 48 hours turnaround in between
7 night minimum - Requires 1 lunch and 1 dinner to be taken ashore at client expense.
Christmas Dates: December 19th - 26th
New Year: December 28th - January 4th
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Summer Base Port: St. Thomas / Virgin Islands
Summer Operating Area:
Winter Base Port: St. Thomas / Virgin Islands
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US)
Location Details:
November thru Late August 2025- Virgin Islands, British Virgin Islands, Spanish Virgin Islands and St Croix
Preferred pick up & drop off is Crown Bay Marina, St. Thomas.
Summer Operating Area:
Winter Base Port: St. Thomas / Virgin Islands
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US)
Location Details:
November thru Late August 2025- Virgin Islands, British Virgin Islands, Spanish Virgin Islands and St Croix
Preferred pick up & drop off is Crown Bay Marina, St. Thomas.
All rates are for the entire yacht and are subject to change without notice prior to actual reservation. An additional premium maybe applied for Holiday Periods such as Christmas and New Year.