Iona’s Sample Menu
BREAKFAST
The Ultimate British Breakfast Wrap - Crispy Bacon, Scrambled Egg, Cumberland Sausage, Sautéed Mushroom and Tomato, with your Choice of Sauce
Creamy Coconut Chia Pudding topped with Fresh Mango and Toasted Almond Flakes Traditional Crêpes with Fresh Lemon and Sugar
Eggs Royale - Buttery English Breakfast Muffin topped with Scottish Smoked Salmon, Poached Eggs, Hollandaise Sauce, and Fresh Chives
Crispy Parmesan Hash Browns with Chorizo Scrambled Eggs, Avocado, and Roasted Cherry Vine Tomatoes
Brioche French Toast with Crispy Bacon, Maple Syrup, and Caramelised Banana Passion Dash Smoothie - Mango, Passionfruit, Pineapple, Orange Juice, Greek Yoghurt
LUNCH
Thai Steak Salad - Ribbons of Fresh Vegetables tossed in a Thai Dressing, Thinly Sliced Sirloin Steak and Crushed Peanuts
Smoked Mackerel Kedgeree with Quail Egg
Poke Bowl - Chilli and Lime Marinated Tuna, Edamame Beans, Mango, Spring Onions, Pickled Cucumber, Crispy Onions and Sesame Seeds, Steamed Rice, Drizzled with Sriracha Mayo
Tomato and Mozzarella Shakshuka with Freshly Baked Pesto Focaccia
Burrito Bowl - Crispy Tortilla Bowl filled with Mexican Savoury Rice, Zingy Salsa and Guacamole, Fried Black Beans, and Slow Cooked, Shredded Beef. Topped generously with Cheese, Sour Cream, and Jalapeños
Shrimp Scampi, Lemon Roasted Asparagus, and Freshly Baked Bread
Moroccan Spread - Spiced Ratatouille, Kale, Pumpkin, and Feta Salad, Fresh Pitta, Hummus and Babaganoush
APPETISERS
Pineapple Boat - Chilli and Lime Infused Syrup drizzled over Sliced Pineapple, Sprinkled with Fresh Basil
Baked Feta Encased in Filo Pastry, with Mango Chilli Sauce
California Sushi Rolls, Topped with Crispy Onions and Sriracha Mayo
Fresh Baked Focaccia with Loaded Mediterranean Dipping Oil
Pork Gyozas, Steamed or Fried with Chilli & Sesame Dipping Sauce
Antipasti Spread - Selection of Meats, Cheese, Olives, with Fresh Bread, Crackers, Chutney,
Pickles, Grapes, and Homemade Butter
Roasted Mini Peppers - stuffed with Whipped Cream Cheese and Italian Sausage, Topped with Parmesan and Drizzled with Balsamic Glaze
DINNER
‘Salmon en Papillote’ Thai style - Salmon Fillet, Steamed in a parcel with Aromatic Thai Red Broth, Tenderstem Broccoli, Red Pepper, Served with Coconut Rice
Pan Fried Fish of the Day with Chorizo Paella
Risotto Alla Milanese - Golden, Creamy Risotto, topped with Sliced Fillet Steak
Authentic Spaghetti Carbonara with Crispy Pancetta
Gourmet BBQ night - Chicken and Vegetable Skewers, Homemade Beef Burgers, and Juicy Corn on the Cobs served straight from the BBQ, with Fresh Balsamic Salad, and Loaded Cheese Truffle Fries
Slow cooked Gochujang Beef Short Rib with Jasmine Rice and Asian Slaw
Cordon Bleu - Crispy Chicken Schnitzel filled with Ham and Swiss Cheese, served with Dijon Mustard Bechamel Sauce, and Roasted Vegetables
DESSERT
Classic Crème Brûlée
Creamy and Zingy Lemon Posset with Raspberry Vodka Coulis, Served with Rosemary Thin Biscuits
Millionaire's Salted Caramel and Dark Chocolate Ganache Tart, Served with Vanilla Whipped Cream
Battenberg Cake, Served with Chai Spiced Tea
Dark, Sweet and Sticky Tarte Tatin, Served with Vanilla Gelato Pistachio and Dark Chocolate Shortbread Cookies, Served with Irish Coffee Lemon Drizzle Cake, Served with Clotted Cream and Fresh Berries
Standard Ships Bar
Soft drinks, sodas, water, beers and well drinks, cocktails are available for your enjoyment.
Spirits
Vodka brands: Tito’s, Stoli, Smirnoff
Whiskey brands: Johnny Walker, Dewars, Jack Daniels
Tequila brands: Souza, Milagro
Rum brand: Cruzan
Gin brands: Gordans, Tanqueray
Assortment of liqueurs.
Red and White Wines
Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco
Beer
Bud, Coors, Corona, Miller, Caribe, Presidente
Please let your broker know your preferred brand.
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.
These would be at an additional cost to you.
