DAY 1
Welcome
Tartlets stuffed with cheese and pastrami
Tempura shrimp with orange jam
Pastrami veal
Mortadella with pistachio
Louza Tinos
Dried fruit
Snacks
Tortillas with grilled chicken / Avocado / tomato / Iceberg / Red pepper pesto
Or
Cheese plate / San Michalis Syros / Aged Anthotyro / ''Ladotiri'' Andros / touloumotyri Naxos / ''Graviera'' Tinos / ''Niotiko'' Ios / Crackers made of unleavened sourdough
Dinner
Salad with purslane / Xinomyzithra / Tomato / Cucumber
Mushrooms with wild greens
Olive oil beans / ''Anthotyro'' cream/herbs oil
Crème Brule
DAY 2
Breakfast
Breakfast tray (jams, honey, yoghurt, etc.)
Scrambled eggs / kneaded bread / Katiki Domokos / rocket
Vanilla Cookies
Lunch
''Almira'' salad / tomato /potato chips/feta cream
Zucchini balls/sour cream / paprika oil
Beef Stew / mashed potatoes
Dinner
Mixed salad / Grilled nectarines / ''Anthotyro''
Stuffed grape leaves / tahini cream
Fish of the day saute / puree Finocchio / Lemon and oil cream
Lemon tart
DAY 3
Breakfast
Breakfast tray
Fried eggs / bacon / ''Tsalafouti'' / toasted bread
Pancakes / maple syrup / Forest Fruits
Lunch
Greek salad
Pie with wild mushrooms / sun-dried tomato / Wild greens / Smoked cheese
Moussaka
Or
Deconstructed pastitsio
Dinner
Salad with rocket leaves/baby spinach/escarole/grilled ''Manouri'' / Nuts/Dried fruit
Terrine with mousse from ''Katiki Domokou'' / ''Kopanisti'' Mykonos / Fresh aromatics
Ossobucco with orzo Milanese / Wine Sauce
Deconstructed Millefeuille
DAY 4
Breakfast
Breakfast tray
Eggs Benedict / Smoked turkey / Hollandaise sauce
Banana Bread
Lunch
Green salad with aged vinegar dressing/fresh herbs
Feta Bouyiourdi
Stuffed vegetables
Dinner
Caprese salad / Cherry tomatoes / Basil pesto
Tomato gaspaccio / Basil sorbet
Pappardelle with sage / Wild mushrooms
Orange pie / Vanilla ice cream
DAY 5
Breakfast
Breakfast tray
Greek omelette
Vanilla cake
Lunch
Dakos / Carob nuts / Capers
Bruschetta with anchovy marinated / Tomato Jelly / Lemon and olive foam
Day fish plaki / Seasonal Greens
Dinner
Mixed salad / Seasonal fruit / ''Gylomeni manoura'' Sifnos
Stuffed courgettes
Zygouri / French fries / ''Xinotyro'' Naxos
Deconstructed ekmek / Sweet rose / Pistachio of Aegina
DAY 6
Breakfast
Breakfast tray
Avocado toast / poached egg / crispy bacon
Peanut butter Cookies
Lunch
Colorful salad with lentils / ''Anthotyro'' / Orange fillet
Syros sausage / Santorini Fava / Confit cherry tomatoes
Roast pork / Mustard sauce / Baby potatoes
Dinner
Salad With Kale / Walnuts / ''Arseniko'' Naxos
Grilled talagani / Kadaifi / Orange Marmalade / Pistachio
Balotina chicken / ''Graviera'' Syros / Sun Dried Tomato Pesto / carrot puree
Pear tart / ''Anthogalo'' ice cream
DAY 7
Breakfast
Breakfast tray
Eggs Kayana / Feta / Kneaded bread
Crepes with honey / Cinnamon / Chia seeds
Lunch
Tabbouleh salad
Feta croquette / Tomato jam
Octopus Orzo
Dinner
Salad with lettuce / Grapes / Gorgonzola / Crispy prosciutto
Tartar "Lachanodolmas’
Tenderloin sauté / Sweet potato puree
Walnut pie / ice cream kaimaki
